Rendang
Kerabu Mangga
Papaya chunks for dessert
Yuummm...
Kerabu Mangga
Papaya chunks for dessert
Yuummm...
Monday, April 13, 2009
Dinner Last Night
I was suddenly attacked by a cooking mood last weekend so I decided to cook rendang. After many hours spent laboring on the preparation, the long awaited rendang was ready to be eaten. But then I had to go to my piano lesson at 3 until 4 pm yesterday. So I didn't have a chance to sampel my own cooking. I said to myself "nevermind, I can always eat it tonight". Right after I finished my piano lesson, a brilliant idea entered my mind, which was to get a serving of "kerabu mangga" from Sara Thai Restaurant which was very close to the Yamaha music center. It was a brilliant idea indeed. Check out what we had for dinner last night.
Subscribe to:
Post Comments (Atom)
3 comments:
dengki, jealous, cemburu, envy!!!!
nak la jugaaakkkkk... dah lama I tak makan kerabu mangga tu kak M.. sedapnya la nampak..
the papaya tu lagilah mengancamnya..
rendang you tu.. tengok je dah tau sedap.. macam serunding kan jering dia tu...
wow rajin ne memasak...sedapnye, besok boleh jadi chef dan untung2 boleh ganti chef wan.
Salam Neeza dan Norida. Sorry lambat check your comment sebab ada bengkel bersama rektor kat PD last week. Weee, kerabu mangga tu memang sedap! Kalau nak resepinya senang je, mangga muda (cincang) campur dengan bunga kantan hiris, serai hiris, bawang hiris, tomato hiris, kacang gajus atau tanah yang disangai & tumbuk, udang kering yang disangai & tumbuk, gula & garam. Selamat mencuba...
Post a Comment